Go Back
Print

Easy Lemon Oat Bars

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 12 pieces
Calories 150
Delightful no-bake lemon oat bars that are perfect for a quick, healthy snack or dessert.

Ingredients

dry ingredients

  • 1 cup rolled oats (GF if needed)
  • 1 cup cashews
  • 1 cup desiccated coconut
  • 1.5 cups soft medjool dates

fresh ingredients

  • 1 large lemon (zest and juice)
  • pinch sea salt sea salt (optional)

Instructions 

  • Preheat oven to 180C/350F.
  • Pit dates and blend with oats, cashews, coconut, lemon zest, juice, and salt until sticky.
  • Divide mixture into 12 pieces and press into a greased lined tin.
  • Sprinkle with extra nuts or coconut, if desired, then bake for 10 minutes.
  • Allow to cool and set before cutting into bars.

Notes

Store in an airtight container for best freshness.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: fusion
Keyword: lemon, Oats