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Valentine’s Breakfast Plate
Prep Time
20
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
40
minutes
minutes
Servings
4
servings
Calories
950
A delightful breakfast featuring heart-shaped pancakes, muffins, donuts, and a strawberry milkshake, perfect for celebrating love and sweetness.
Ingredients
Dry ingredients for pancakes
1
cup
all-purpose flour
1
tbsp
sugar
1
tsp
baking powder
Pinch
salt
Wet ingredients for pancakes
1
egg
egg
¾
cup
milk
1
tbsp
melted butter
Additional ingredients for muffins
1
cup
flour
¼
cup
sugar
½
tsp
baking powder
1
egg
egg
½
cup
milk
2
tbsp
oil
¼
cup
mini chocolate chips
Milkshake ingredients
2
cups
cold milk
1
cup
vanilla ice cream
½
cup
strawberries or strawberry syrup
Toppings
as needed
whipped cream
Pink sprinkles
Pink sprinkles
Instructions
Mix dry pancake ingredients in one bowl.
Whisk egg, milk, and melted butter; combine with dry ingredients.
Pour batter into heart-shaped molds and cook until golden.
Mix dry muffin ingredients, then add wet ingredients and fold in chocolate chips. Bake at 350°F for 12–15 mins.
Blend milk, ice cream, and strawberries; pour into cups, top with whipped cream and sprinkles.
Notes
Use heart-shaped molds for a festive touch and enjoy immediately.
Calories:
950
kcal
Cost:
$15
Course:
Breakfast
Keyword:
Pancakes, Sweet, Valentine