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['Close-up view of Strawberry Chia Chocolate Cashew Cups showcasing layers of strawberries and chocolate.', 'Side angle of delicious Strawberry Chia Chocolate Cashew Cups with visible chia seeds and cashew butter.', 'Juicy Strawberry Chia Chocolate Cashew Cups featuring a glossy chocolate coating and sliced strawberries.', 'Detailed image of Chocolate Cashew Cups filled with strawberries and chia seeds, highlighting their texture.']
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Strawberry Chia Chocolate Cashew Cups

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6 cups
Calories 250
Delight in these creamy cashew cups layered with strawberry chia filling and rich chocolate, perfect for a healthy treat.

Ingredients

Filling

  • 2 cups strawberries (sliced)
  • 1 Tbsp maple syrup
  • 1 Tbsp lemon juice
  • 1 Tbsp chia seeds

Cashew Butter Mixture

  • 1 cup cashew butter (unsalted)
  • 1 Tbsp maple syrup
  • pinch salt

Chocolate Layer

  • 1 cup dark chocolate chips
  • 2 tsp coconut oil
  • pinch salt

Instructions 

  • Cook strawberries, maple syrup, and lemon juice until thick, then stir in chia seeds and cool.
  • Melt chocolate chips with coconut oil until smooth.
  • Line muffin tin with liners, add a layer of chocolate, and freeze for 10 minutes.
  • Add cashew butter, then strawberry chia filling, and top with remaining chocolate. Freeze for 30 minutes.

Notes

Use high-quality dark chocolate for best flavor.
Calories: 250kcal
Cost: $15
Course: Dessert
Keyword: chocolate, Healthy, strawberry