Go Back
Juicy strawberries and cream mixed with rolled oats in a rustic bowl, captured from a side angle.
Print Pin

Strawberries and Cream Oatmeal

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 servings
Calories 250
A creamy and fruity oatmeal breakfast that's quick to prepare and perfect for a healthy start to your day.

Ingredients

Dried ingredients

  • 2.5 cups rolled oats
  • 0.5 teaspoon kosher salt
  • 4 cups water
  • 1 cup fresh or frozen strawberries
  • 0.25 cup brown sugar (maple syrup or honey)
  • 0.25 cup cream (half and half or milk)

Instructions 

  • Combine oats, salt, and water in a saucepan. Bring to a boil, then simmer for 5 minutes until tender.
  • Add strawberries near the end, warm for 1 minute, then remove from heat.
  • Serve topped with sweetener and a drizzle of cream or milk.

Notes

Feel free to adjust the sweetness and cream to taste.
Calories: 250kcal
Cost: $8
Course: Breakfast
Cuisine: American
Keyword: Healthy, Oatmeal, strawberries