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Savory Garlic Butter Mushrooms

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 150
A quick and flavorful side dish featuring tender mushrooms sautéed in garlic butter and fresh herbs.

Ingredients

Main

  • 1 lb fresh button mushrooms, cleaned
  • 4 tbsp unsalted butter
  • 3 cloves garlic, minced
  • 2 tbsp fresh parsley, chopped
  • to taste Salt and pepper

Instructions 

  • Wipe mushrooms clean with a damp cloth.
  • Melt butter in a skillet over medium heat.
  • Add garlic and sauté for 1 minute.
  • Add mushrooms and cook for 5 minutes until golden, stirring occasionally.
  • Season with salt and pepper, then sprinkle parsley before serving.

Notes

This dish pairs well with grilled meats or as a topping for steaks.
Calories: 150kcal
Cost: $12
Course: Side Dish
Cuisine: American
Keyword: Mushrooms