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Savory Garlic Butter Mushrooms
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
servings
Calories
150
A quick and flavorful side dish featuring tender mushrooms sautéed in garlic butter and fresh herbs.
Ingredients
Main
1
lb
fresh button mushrooms, cleaned
4
tbsp
unsalted butter
3
cloves
garlic, minced
2
tbsp
fresh parsley, chopped
to taste
Salt and pepper
Instructions
Wipe mushrooms clean with a damp cloth.
Melt butter in a skillet over medium heat.
Add garlic and sauté for 1 minute.
Add mushrooms and cook for 5 minutes until golden, stirring occasionally.
Season with salt and pepper, then sprinkle parsley before serving.
Notes
This dish pairs well with grilled meats or as a topping for steaks.
Calories:
150
kcal
Cost:
$12
Course:
Side Dish
Cuisine:
American
Keyword:
Mushrooms