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Peach Oatmeal Muffins

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 muffins
Calories 150
Enjoy these moist and flavorful peach oatmeal muffins, perfect for a quick breakfast or snack.

Ingredients

Dairy & Eggs

  • 1 piece egg
  • 0.25 cup milk
  • 0.25 cup unsweetened applesauce
  • 0.25 cup maple syrup
  • 2 tbsp mild-tasting oil

Fruits

  • 1 large ripe peach (finely diced)

Dry Ingredients

  • 1 cup oat flour
  • 1.5 tsp baking powder
  • 0.25 tsp baking soda
  • 0.25 tsp ground cinnamon

Instructions 

  • Preheat oven to 350°F and prepare muffin pan.
  • Mix egg, milk, applesauce, maple syrup, and oil until smooth.
  • Stir in oat flour, baking powder, baking soda, and cinnamon.
  • Fold in diced peach.
  • Spoon batter into muffin pan and bake 12-15 minutes.

Notes

Use ripe peaches for best flavor.
Calories: 150kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: Peach