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Oatmeal Caramel Bars
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
12
bars
Calories
250
Deliciously chewy oatmeal bars with a rich caramel layer and chocolate chips, perfect for a sweet treat.
Ingredients
dry ingredients
1
cup
all-purpose flour
1
cup
old fashioned oats
1
cup
light brown sugar (packed)
1
teaspoon
baking soda
0.5
teaspoon
kosher salt
wet ingredients
12
tablespoons
unsalted butter (melted)
2
teaspoons
vanilla extract
0.67
cup
heavy whipping cream
1
cup
semi-sweet chocolate chips
Instructions
Preheat oven to 350°F (175°C).
Mix dry ingredients in a bowl and set aside.
Combine melted butter, vanilla, and heavy cream; stir into dry ingredients.
Press half of the mixture into a lined baking pan.
Spread chocolate chips over the layer, then top with remaining mixture.
Bake for 20 minutes, let cool, then cut into bars.
Notes
Store in an airtight container for best freshness.
Calories:
250
kcal
Cost:
$12
Course:
Dessert
Cuisine:
American
Keyword:
Oatmeal