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No Bake Homemade Crunch Bars Recipe

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 bars
Calories 250
Enjoy these easy, no-bake crunch bars made with crispy cereal and chocolate, perfect for a quick treat.

Ingredients

Main Ingredients

  • 3 cups Rice Krispies cereal
  • 3 cups milk or semisweet chocolate chips
  • 6 tablespoons unsalted butter
  • ⅛ teaspoon kosher salt

Equipment

  • 1 piece 8×8-inch baking pan
  • 1 piece Kitchen scale (optional)

Instructions 

  • Line an 8×8-inch pan with parchment paper and lightly coat with nonstick spray.
  • Melt butter in a large pan over medium heat, then stir in chocolate chips until fully melted.
  • Remove from heat, then mix in Rice Krispies and salt until combined.
  • Spread mixture evenly into the prepared pan and press down gently.
  • Let cool and set for at least 1 hour before slicing and serving.

Notes

For a richer flavor, use dark chocolate chips instead of semisweet.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Cereal, chocolate