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Mashed Cauliflower (Easy & Creamy)

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 150
A simple and delicious low-carb side dish, creamy mashed cauliflower is perfect for a quick, healthy meal.

Ingredients

Vegetables

  • 1 large head Cauliflower (6 cups florets, cut off most of the stems)
  • 1 tsp Olive oil
  • 2 cloves Garlic (minced)
  • 2 tbsp Unsalted butter (cut into chunks)
  • 2 tbsp Cream cheese (cut into chunks)
  • 3/4 tsp Sea salt (to taste)

Optional Garnish

  • Chives (for garnish)

Instructions 

  • Steam the cauliflower florets until tender, about 10 minutes.
  • In a large bowl, combine steamed cauliflower, olive oil, minced garlic, butter, cream cheese, and salt.
  • Use an immersion blender or potato masher to blend until smooth and creamy.
  • Adjust seasoning as needed and garnish with chopped chives if desired.

Notes

For extra flavor, add a squeeze of lemon or a sprinkle of Parmesan cheese.
Calories: 150kcal
Cost: $8
Course: Side Dish
Cuisine: American
Keyword: Cauliflower