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Mango Popsicles
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
9
popsicles
Calories
80
Enjoy a refreshing and healthy treat with these homemade mango popsicles, perfect for hot days or a quick snack.
Ingredients
Main
3
cups
mango chunks (fresh or frozen)
(thaw frozen if used)
1 ⅓
cup
vanilla yogurt or skyr
2
tbsp
maple syrup or honey
(or to taste)
Instructions
Add all ingredients to a blender and blend until smooth.
Pour mixture into popsicle molds and tap to remove air bubbles. Insert sticks.
Freeze for at least 5 hours or overnight.
Notes
You can adjust sweetness by adding more or less honey or maple syrup.
Calories:
80
kcal
Cost:
$10
Course:
Dessert
Cuisine:
fusion
Keyword:
Mango