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Irresistible 30-Minute Chicken Mango Rice Bowl

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 550
A quick and flavorful rice bowl combining tender chicken, sweet mango, and vibrant veggies, perfect for a satisfying meal in just 30 minutes.

Ingredients

Protein

  • 2 pieces boneless, skinless chicken breasts
  • 2 tbsp soy sauce (low-sodium)
  • 1 tbsp honey (or maple syrup)
  • 1 tsp sriracha
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt (sea salt)
  • 0.5 tsp pepper
  • 1 tbsp oil (for cooking)

Veggies

  • 1 piece mango, diced
  • 0.25 cup cilantro, chopped
  • 1 diced bell pepper
  • 1 piece lime, juiced
  • 2 tbsp mayo
  • 1 tsp sriracha (for sauce)
  • 1 tbsp honey (for sauce)
  • 1 piece avocado, sliced
  • 1 cup rice (warm, for serving)

Instructions 

  • Combine soy sauce, honey, sriracha, garlic powder, paprika, salt, and pepper. Marinate chicken for 10-15 minutes.
  • Cook rice according to package instructions.
  • Cook marinated chicken in a hot skillet with oil for 5-7 minutes per side until golden and cooked through.
  • Whisk mayo, lime juice, honey, and sriracha to make the sauce.
  • Chop mango, cilantro, red onion, and bell pepper. Assemble bowls with rice, chicken, mango, veggies, drizzle with sauce, add avocado, and lime.

Notes

For extra flavor, marinate chicken longer or add your favorite hot sauce.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: fusion
Keyword: Chicken, Mango, Rice