Go Back
Print

Honey Garlic Ground Beef and Broccoli Skillet Is a No-Fuss Dinner Fix

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 550
A quick and flavorful skillet dish combining tender ground beef, crisp broccoli, and a sweet-savory honey garlic sauce, perfect for a satisfying weeknight dinner.

Ingredients

Main ingredients

  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup finely chopped white onion
  • 1 pound lean ground beef
  • 3 cups broccoli florets, chopped into small bite size pieces
  • 0.5 cup honey
  • 0.25 cup low sodium naturally brewed soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon cornstarch mixed with 1 tablespoon water
  • 0.25 teaspoon black pepper
  • 4 cups cooked white rice, for serving

Instructions 

  • Chop broccoli, onion, and garlic; mix sauce ingredients in a small bowl.
  • Heat oil in a skillet, cook garlic and onion until fragrant.
  • Add ground beef, cook until browned, then stir in broccoli and steam briefly.
  • Pour honey garlic sauce over, stir to coat, and simmer until thickened.
  • Serve warm over cooked rice.

Notes

For extra flavor, add a sprinkle of sesame seeds or chopped green onions before serving.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Broccoli, Ground Beef, Honey