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['Close-up of a homemade Crunch Bar with chocolate and rice krispies.', 'Side view of a delicious Crunch Bar, showcasing its layered texture.', 'Juicy Homemade Crunch Bar with a glossy chocolate coating and rice krispies.', 'Close-up image of crunchy, chocolatey bars with a sprinkle of sea salt.']
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Homemade Crunch Bars

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 8 bars
Calories 200
These easy homemade crunch bars combine chocolate, peanut butter, and crispy rice for a delicious treat.

Ingredients

Chocolate and Peanut Butter Mixture

  • 1 1/2 cups chocolate chips
  • 1/3 cup peanut butter

Rice Krispies

  • 1 cup rice krispies

Optional Topping

  • flaked sea salt flaked sea salt ((optional))

Instructions 

  • Line an 8x8 baking dish with parchment paper.
  • Melt chocolate chips and peanut butter in 30-second microwave intervals, stirring until smooth.
  • Mix in rice krispies until well combined.
  • Spread mixture into prepared pan and sprinkle with sea salt if desired.
  • Freeze for 15 minutes, then cut into 8 bars.

Notes

Store in the refrigerator for best freshness.
Calories: 200kcal
Cost: $8
Course: Dessert
Cuisine: American
Keyword: chocolate, Peanut Butter, rice krispies