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High-Protein Scrambled Eggs with Cottage Cheese

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 servings
Calories 250
A quick and nutritious breakfast option packed with protein, combining fluffy scrambled eggs with creamy cottage cheese.

Ingredients

Eggs

  • 3 large eggs

Dairy

  • 1/2 cup low-fat cottage cheese

Fats

  • 1 tbsp butter or olive oil

Seasonings

  • to taste Salt and pepper

Herbs

  • optional Fresh herbs

Instructions 

  • Whisk eggs and cottage cheese until well combined.
  • Heat butter in a non-stick pan over medium heat.
  • Pour in egg mixture and gently scramble for 3-4 minutes until just set.
  • Season with salt, pepper, and fresh herbs.

Notes

For extra flavor, add chopped chives or parsley.
Calories: 250kcal
Cost: $8
Course: Breakfast
Cuisine: American
Keyword: Cottage Cheese, Eggs, High-Protein