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Healthy Banana Cookies (to Share with the Kids)

Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Servings 12 cookies
Calories 80
These wholesome banana cookies are quick to make, naturally sweet, and perfect for sharing with kids or as a healthy snack.

Ingredients

Main

  • 1 cup mashed banana (about 2 medium very ripe bananas)
  • 2 cups rolled oats (or quick oats, or oats processed in food processor)
  • 1.5 teaspoons baking powder
  • 0.5 teaspoon cinnamon
  • 0.25 teaspoon salt
  • 1 egg egg
  • 1 teaspoon vanilla extract
  • 0.25 cup chocolate chips (optional)

Instructions 

  • Mix mashed bananas with oats, baking powder, cinnamon, salt, egg, vanilla, and chocolate chips if using.
  • Chill the batter in the fridge for a short time.
  • Scoop 1-tablespoon portions onto a parchment-lined baking sheet and flatten slightly.
  • Bake at 375°F (190°C) for 12-14 minutes until golden and firm.
  • Cool on the baking sheet before serving. Optional: drizzle with vanilla yogurt.

Notes

Chilling the batter helps it hold together for scooping.
Calories: 80kcal
Cost: $10
Course: Dessert
Keyword: banana