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Healthier Skillet Peach Crisp
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
50
minutes
minutes
Servings
4
servings
Calories
250
A delicious and wholesome peach crisp made healthier with whole wheat and applesauce, perfect for a cozy dessert.
Ingredients
Peaches
6
pieces
peaches, halved and pitted
2
tablespoons
light brown sugar
1
teaspoon
cinnamon
1
tablespoon
cornstarch
2
teaspoons
vanilla extract
2
cups
old fashioned rolled oats
¾
cup
whole wheat flour
3
tablespoons
light brown sugar
2
teaspoons
cinnamon
1
teaspoon
salt
1½
cups
applesauce
Instructions
Preheat oven to 375˚F (190˚C).
Mix peaches with brown sugar, cinnamon, cornstarch, salt, and vanilla.
Combine oats, flour, brown sugar, salt, applesauce, and cinnamon.
Spread peaches in a skillet and top with oat mixture.
Bake for 40-45 minutes until bubbling and golden.
Serve and enjoy!
Notes
Using applesauce reduces added fat and sugar, making this dessert healthier.
Calories:
250
kcal
Cost:
$12
Course:
Dessert
Cuisine:
American
Keyword:
crisp, Healthy, Peach