Go Back
Print
Notes
Smaller
Normal
Larger
Print
Easy Mango Salsa
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
people
Calories
80
A fresh and vibrant mango salsa perfect for summer gatherings or as a topping for grilled dishes.
Ingredients
Fruits and Vegetables
2
pieces
ripe mangoes
(peeled, pitted and diced)
0.5
pieces
red onion
(finely chopped)
0.5
pieces
red bell pepper
(diced)
0.5
pieces
jalapeño pepper
(seeded and finely chopped)
2
tablespoons
lime juice
2
tablespoons
fresh cilantro
(chopped)
to taste
salt
Instructions
Combine mango, red onion, bell pepper, jalapeño, lime juice, and cilantro in a bowl.
Season with salt and mix well.
Refrigerate for at least 10 minutes before serving.
Notes
Adjust jalapeño for desired spice level.
Calories:
80
kcal
Cost:
$10
Course:
Appetizer
Cuisine:
Mexican
Keyword:
Mango