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Easy Frozen Banana Yogurt Pops

Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 6 pops
Calories 150
Enjoy a healthy and delicious frozen treat with just a few simple ingredients. Perfect for a quick snack or dessert!

Ingredients

Fruits

  • 3 pieces Bananas (cut in half and peeled)
  • 1.5 cups Vanilla Greek Yogurt (or yogurt flavor of your choice)
  • to taste none Cake Sprinkles (crushed nuts are also a great option)
  • 6 pieces Popsicle Sticks
  • 1 sheet Parchment Paper

Instructions 

  • Line a baking sheet with parchment paper.
  • Peel and cut bananas in half, then insert sticks.
  • Dip bananas into yogurt and sprinkle with toppings.
  • Place bananas on the prepared sheet and freeze for 2 hours.
  • Store in a freezer-safe bag until ready to serve.

Notes

For extra flavor, try adding a drizzle of honey or a sprinkle of cinnamon.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: banana