Easy Baked Apple Slices with Cinnamon
Enjoy warm, tender apple slices infused with cinnamon and a touch of sweetness, perfect for a cozy dessert or snack.
Ingredients
Apples
- 4 large baking apples (Firm, crisp apples like Honeycrisp, Granny Smith, Braeburn, or Gala)
- 2 tablespoons unsalted butter (or coconut oil for dairy-free)
- 3 tablespoons maple syrup (or brown sugar/coconut sugar)
- 1 ½ teaspoons ground cinnamon (essential warm spice)
- ¼ teaspoon ground nutmeg (adds depth and warmth)
- Pinch salt (to enhance flavors)
- 1 tablespoon lemon juice (optional, prevents browning)
Instructions
- Preheat oven to 400°F (200°C) and grease a 9×13 inch baking dish.
- Wash, core, and slice apples into ¼-½ inch thick slices; toss with lemon juice if desired.
- Mix melted butter, maple syrup, cinnamon, nutmeg, and salt in a bowl.
- Pour the mixture over apple slices, toss to coat evenly, and spread in a single layer.
- Bake for 20-25 minutes, stirring halfway through, until apples are tender and caramelized.
Notes
Serve warm for the best flavor and aroma.