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Delicious Mini Stuffed Mushrooms for Entertaining

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 16 pieces
Calories 150
These savory stuffed mushrooms are perfect for entertaining, combining creamy cheese with fresh herbs in a bite-sized treat.

Ingredients

Main

  • 16 large cremini mushrooms
  • 1 cup cream cheese
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 2 cloves garlic (minced)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions 

  • Preheat oven to 375°F (190°C).
  • Clean mushrooms, remove stems, and chop stems finely.
  • Sauté stems and garlic in olive oil for 3-4 minutes.
  • Mix cream cheese, Parmesan, stems, parsley, salt, and pepper.
  • Stuff mushroom caps and bake 20-25 minutes until golden.

Notes

Ensure not to overfill the mushrooms for even baking.
Calories: 150kcal
Cost: $15
Course: Appetizer
Cuisine: American
Keyword: Mushrooms