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Crispy Oven Baked Tacos Recipe

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450
Enjoy crispy, cheesy tacos baked to perfection in the oven, perfect for a quick and delicious meal.

Ingredients

Meat and Seasonings

  • 1 lb ground beef
  • 1 pkg taco seasoning
  • 1/2 cup refried beans

Tortillas and Oil

  • 8 corn tortillas corn tortillas
  • 2 Tbsp olive oil

Cheese and Toppings

  • 1 1/2 cups shredded cheddar or pepperjack cheese
  • sour cream, salsa, guacamole for serving

Instructions 

  • Preheat oven to 425°F (220°C).
  • Cook ground beef until browned, drain fat, add taco seasoning, then stir in beans. Remove from heat.
  • Brush tortillas with oil, warm in oven for 3 minutes until flexible.
  • Fill half of each tortilla with beef mixture, sprinkle with cheese, fold, and bake for 12 minutes. Flip and bake 10 more minutes.
  • Serve with toppings like sour cream, salsa, and guacamole.

Notes

For extra crispiness, broil for an additional 1-2 minutes, watching carefully.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: tacos