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Crispy Hot Honey Salmon Bites Are SO Easy

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
These crispy salmon bites drizzled with spicy honey are quick to make and bursting with flavor, perfect for a tasty appetizer or main dish.

Ingredients

Main

  • 1 pound Salmon fillet (skin removed, cut into bite-sized pieces)
  • 1 tablespoon Olive oil (can substitute with avocado oil)
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika (smoky paprika preferred)
  • Salt and pepper Salt and pepper (to taste)
  • 2 tablespoons Hot honey (or to taste)
  • Fresh Fresh parsley (chopped)

Instructions 

  • Preheat oven to 400°F (200°C). Toss salmon pieces with olive oil, garlic powder, paprika, salt, and pepper.
  • Arrange salmon on a baking sheet and bake for 8-10 minutes until crispy.
  • While salmon bakes, warm hot honey slightly if desired.
  • Remove salmon from oven, drizzle with hot honey, and garnish with chopped parsley.
  • Serve immediately and enjoy!

Notes

For extra crispiness, broil salmon for the last 2 minutes.
Calories: 350kcal
Cost: $15
Course: Appetizer, Main
Cuisine: American
Keyword: Honey, Salmon, Spicy