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Chocolate Peanut Butter Pancakes

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
Delight in these rich and fluffy pancakes infused with cocoa and topped with peanut butter and chocolate cups for a decadent breakfast treat.

Ingredients

Dry Ingredients

  • 2 cups Bisquick Original Pancake and Baking Mix
  • 1/4 cup cocoa powder
  • 2 tablespoons white sugar

Wet Ingredients

  • 3/4 cup creamy peanut butter, divided
  • 2 eggs eggs
  • 1 1/4 cup milk

Add-ins

  • 8 mini peanut butter cups, halved mini peanut butter cups
  • 1 tbsp chocolate syrup

Instructions 

  • Mix Bisquick, cocoa powder, and sugar in a bowl.
  • Add 1/2 cup peanut butter, eggs, and milk; mix well.
  • Pour batter onto a preheated griddle and cook 1-2 minutes per side.
  • Heat remaining peanut butter briefly and drizzle over pancakes with chocolate syrup. Top with peanut butter cups.

Notes

For extra flavor, add a sprinkle of powdered sugar or additional chocolate syrup.
Calories: 350kcal
Cost: $12
Course: Breakfast
Cuisine: American
Keyword: chocolate, Pancakes, Peanut Butter