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Chocolate Chip Banana Protein Pancakes

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 pancakes
Calories 250
Enjoy these fluffy, protein-packed pancakes infused with ripe bananas and dark chocolate chips, perfect for a nutritious breakfast.

Ingredients

Dry ingredients

  • 1 cup oat flour
  • 1 scoop vanilla protein powder
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt

Wet ingredients

  • 1 large ripe banana (mashed)
  • 1 cup unsweetened almond milk
  • 1 large egg
  • 1 tsp vanilla extract

Add-ins

  • 1/4 cup dark chocolate chips

For cooking

  • Cooking spray or butter (for greasing)

Instructions 

  • Mix dry ingredients in a bowl.
  • Mash banana, then add almond milk, egg, and vanilla; whisk.
  • Combine wet and dry, fold in chocolate chips.
  • Heat skillet, grease lightly, pour batter, cook 2-3 mins until bubbles form.
  • Flip, cook 1-2 mins until golden, repeat with remaining batter.

Notes

Use ripe bananas for best flavor and sweetness.
Calories: 250kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: banana, Pancakes, Protein