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Chocolate Chip Banana Protein Pancakes
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
pancakes
Calories
250
Enjoy these fluffy, protein-packed pancakes infused with ripe bananas and dark chocolate chips, perfect for a nutritious breakfast.
Ingredients
Dry ingredients
1
cup
oat flour
1
scoop
vanilla protein powder
1
tsp
baking powder
1/2
tsp
baking soda
1/4
tsp
salt
Wet ingredients
1
large
ripe banana (mashed)
1
cup
unsweetened almond milk
1
large
egg
1
tsp
vanilla extract
Add-ins
1/4
cup
dark chocolate chips
For cooking
Cooking spray or butter
(for greasing)
Instructions
Mix dry ingredients in a bowl.
Mash banana, then add almond milk, egg, and vanilla; whisk.
Combine wet and dry, fold in chocolate chips.
Heat skillet, grease lightly, pour batter, cook 2-3 mins until bubbles form.
Flip, cook 1-2 mins until golden, repeat with remaining batter.
Notes
Use ripe bananas for best flavor and sweetness.
Calories:
250
kcal
Cost:
$10
Course:
Breakfast
Cuisine:
American
Keyword:
banana, Pancakes, Protein