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Breakfast Taco Mini Tortilla Quiche
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
12
pieces
Calories
220
A delicious and portable breakfast option featuring mini quiches made with tortillas, eggs, and flavorful seasonings.
Ingredients
Tortillas
6
pieces
flour tortillas
2
tablespoons
butter (melted)
1
tablespoon
olive oil
1
pound
ground turkey (or ground meat of your choice)
1
piece
bell pepper (chopped)
1
clove
garlic (minced)
1/8
onion
diced onion
1
tablespoon
chili powder
1.5
teaspoon
ground cumin
1
teaspoon
sea salt
1
teaspoon
black pepper
0.5
teaspoon
smoked paprika
0.5
teaspoon
garlic powder
0.5
teaspoon
onion powder
0.5
teaspoon
crushed red pepper
0.25
teaspoon
dried oregano
11
eggs
eggs
3
ounces
shredded cheddar cheese
1
tablespoon
chopped cilantro (optional)
Instructions
Preheat oven to 375°F (190°C). Spray a 12-cup cupcake pan with non-stick oil.
Notes
Ensure tortillas are well coated with oil for easy removal after baking.
Calories:
220
kcal
Cost:
$15
Course:
Breakfast
Cuisine:
American
Keyword:
Eggs, Mini Quiche, tacos