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Berry Oatmeal Bake Breakfast

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4 servings
Calories 350
A wholesome and delicious baked oatmeal packed with fresh berries and warm spices, perfect for a nutritious start to your day.

Ingredients

Dry ingredients

  • 2 cups old-fashioned rolled oats
  • 1/2 cup chopped walnuts or pecans (optional) (optional)
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt

Wet ingredients

  • 2 cups milk, dairy or non-dairy alternative
  • 1/4 cup pure maple syrup or honey
  • 2 large eggs
  • 2 tablespoons melted unsalted butter or coconut oil
  • 2 teaspoons pure vanilla extract
  • 2 cups mixed fresh or frozen berries (blueberries, raspberries, blackberries, strawberries), plus extra for topping

Instructions 

  • Preheat oven to 375°F (190°C). Grease a 9x9-inch baking dish.
  • Mix oats, nuts (if using), baking powder, cinnamon, and salt in a bowl.
  • Whisk milk, syrup, eggs, melted butter, and vanilla in a separate bowl.
  • Combine wet and dry ingredients, then fold in berries, reserving some for topping.
  • Pour into dish, top with reserved berries, and bake for 35–40 minutes until golden.
  • Cool for 5 minutes, then serve warm with extra milk or yogurt if desired.

Notes

For added flavor, sprinkle with a little extra cinnamon or drizzle with more maple syrup before serving.
Calories: 350kcal
Cost: $15
Course: Breakfast
Keyword: Berries, Healthy, Oats