Go Back
Print
Notes
Smaller
Normal
Larger
Print
BBQ Chicken Sweet Potato Bowl Delivers Dinner in Just 40 Minutes
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
4
servings
Calories
550
A quick and flavorful bowl combining roasted sweet potatoes, BBQ chicken, and fresh toppings for a satisfying meal in under 40 minutes.
Ingredients
Sweet Potatoes
2
medium
sweet potatoes
(peeled and cubed)
1
tablespoon
olive oil
1/2
teaspoon
paprika
1/2
teaspoon
garlic powder
to taste
salt and black pepper
2
cups
cooked chicken breast
(chopped or shredded)
1/2
cup
barbecue sauce
1
cup
corn kernels
1
each
avocado
(diced)
1/4
cup
red onion
(finely chopped)
Optional toppings
to taste
chopped cilantro or lime wedges
Instructions
Preheat oven to 400°F (200°C). Toss sweet potatoes with olive oil, paprika, garlic powder, salt, and pepper; spread on a baking sheet.
Roast for 25-30 minutes until tender and caramelized, stirring halfway.
Heat cooked chicken with barbecue sauce in a saucepan over low heat.
Assemble bowls with roasted sweet potatoes, BBQ chicken, corn, avocado, and red onion. Top with cilantro or lime wedges if desired.
Notes
Feel free to customize toppings for extra flavor.
Calories:
550
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
BBQ, Chicken, Sweet Potato