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Baked Parmesan Zucchini
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
150
A simple and delicious side dish featuring tender zucchini topped with Parmesan cheese, baked to perfection.
Ingredients
Vegetables
4
pieces
zucchini
(quartered lengthwise)
1/2
cup
grated Parmesan cheese
1
teaspoon
garlic powder
1
tablespoon
olive oil
to taste
Salt
to taste
Black pepper
Instructions
Preheat oven to 400°F (200°C).
Wash, dry, and quarter the zucchini.
Toss zucchini with olive oil, garlic powder, salt, and pepper.
Arrange on a parchment-lined baking sheet.
Sprinkle Parmesan over zucchini.
Bake for 15-20 minutes until golden and tender.
Notes
For extra flavor, add a squeeze of lemon after baking.
Calories:
150
kcal
Cost:
$8
Course:
Side Dish
Cuisine:
American
Keyword:
Zucchini