Quick and flavorful ground turkey lettuce wraps perfect for a healthy and satisfying meal in just 20 minutes.
Ingredients
Vegetables and Aromatics
1tbspolive oil
1cuponion (diced into 1/4-inch pieces)
1lbground turkey (Butterball 93% lean)
3clovesgarlic (minced)
to tastesalt
to tasteblack pepper
1.5tbspchili powder
1.25tspcumin
0.75tsppaprika
0.25tspdried oregano
0.5cuptomato sauce (Hunt's)
0.5cupchicken broth
Toppings and Wraps
as neededlettuce (whole Bibb or Butter lettuce leaves)
to tastemexican cheese
1cupdiced tomatoes (seeded, 1/2-inch pieces)
a handfulcilantro
to tastesour cream
Instructions
Heat olive oil in a skillet over medium heat. Add diced onion and cook until translucent, about 3-4 minutes.
Add ground turkey and minced garlic; cook until turkey is browned, about 5-6 minutes. Stir in chili powder, cumin, paprika, oregano, tomato sauce, and chicken broth. Simmer for 3-4 minutes.
Serve the turkey mixture in lettuce leaves, topped with diced tomatoes, cheese, red onion, avocado, cilantro, and sour cream.
Notes
Use fresh ingredients for best flavor and adjust toppings to taste.